MCA taps into RMWB’s incredible diversity through the Multicultural Cookery sessions. These sessions run once a month with each session demonstrating and sharing a new region’s cuisine. Attendees learn 3-4 authentic ethnic dishes while learning and sharing in a region’s unique culture.
Come join the fun with Volunteer Chef Mirna Chehab!
- Shourbat 3adas (Red Lentil Soup)
2. Batata Bi Kizbara (Potators with Cilantro)
3. Tabbouleh (Salad)
4. Chicken Shawarma Sandwiches
5. Ma3moul (Date or Walnut-filled Cookies)
MCA Members may now access discounted tickets using the promo code emailed to them. If you are an MCA Member and have lost your promo code, please email [email protected]
Remember to bring a container, if you want to take some leftovers home!
If you are concerned about allergies or food restrictions, please email [email protected].
Sign up today, classes fill up fast!